Learn more about allusion brewing company beer
available year round
5% ABV, 28 IBU
Light gold, malt forward American blonde ale, brewed with Caramel Malts and Willamette and Chinook hops for a slightly sweet smooth finish.
Baker Street Brown
English Brown Ale
5% ABV, 15.34 IBU
Traditional Mild English Brown Ale brewed with English floor malted Maris Otter malt, English chocolate malts, and English Fuggle hops for a light drinking sessionable ale with hints of caramel and toasted bread.
One Inning More
American Pale ale
5% ABV,45 IBU
American Pale Ale brewed with Pale and Victory malts and bittered with American Willamette and Cascade hops to produce a balanced beer with hints of earth, floral and spice in the taste and aroma.
4.8% ABV, 37.95 IBU
American robust porter brewed with various caramel malts and black malt to achieve hints of roasted coffee and dark chocolate.
6.2% ABV, 23 IBU
Deep golden amber in color, this medium bodied traditional German style Oktoberfest-Marzen is lightly sweet with a malt forward aroma and hints of caramel. German Hersbrucker and Tettnanger hops provide floral and herbal aromas with a balanced bitterness resulting in a clean crisp finish.
spiced pumpkin ale
7.5% ABV, 22 IBU
Pumpkin ale brewed with various Caramel malts and Willamette and Hersbrucker hops for a balanced amber colored malt forward body. Pumpkin and Spices are added to give it that perfect warmth.
Jolly Old Elf
spiced pumpkin ale
7.5% ABV, 22 IBU
Winter Warmer Christmas Ale brewed with honey, orange peel, and holiday spices with hints of raisins and dates.
2 Mile Table
Maple Pecan Porter
5.6% ABV, 27 IBU
Brewed with fresh roasted pecans and maple syrup from Murphy’s Maple Farm in Clarksburg, Pa. A blend of roasted malts compliments the maple sweetness of this ale with hints of chocolate and toffee and a nutty finish from the roasted pecans.
Fly a Kite
Blue Spruce Tip Amber
6.0% ABV, 25 IBU
Historical Spruce Ale based on Ben Franklin’s recipe. This amber ale is brewed with molasses and blue spruce tips for a unique take on a historical beer.
Winter Spiced Hot Toddy
Traditional English winter spiced hot toddy, Made with brown ale, spirits and mulling spices.
Chocolate Milk Stout
5.0% ABV, 25 IBU
Smooth mildly roasted Stout brewed with Vandergrift’s Own Sweetlane Chocolate, Lactose Sugar, Vanilla and a touch of Cinnamon creating hints of bittersweet chocolate.
Queen of Connacht
Irish Style Red Ale
4.5% ABV, 20 IBU
Irish Style Red Ale brewed with floor malted Maris Otter and Caramel malt, and Roasted Barley for a smooth malt forward balanced beer.
3.5% ABV, 26 IBU
Polish Style Historical Oak Smoked Wheat Ale. Clean and crisp light golden ale, highly carbonated, brewed with Oak Smoked Wheat and Polish Lubelski Hops.
Tropical Citrus IPA
6.7% ABV, 59 IBU
New England Style IPA with citrus and tropical fruit notes in the aroma and taste.
Chuck Wagon Stout
Oatmeal Coffee Stout
5% ABV, 26 IBU
Full bodied stout with heavy notes of Coffee taste and aroma. Brewed with Floor Malted Maris Otter, Caramel and Chocolate Malts, Flaked Oats and Roasted Coffee from Vandergrift’s own Grant Ave. Coffee Co.
4.5% ABV, 26 IBU
German style Schwarzbier (aka Black Lager) has a rich dark brown color with hints of roasted malt, coffee and dark chocolate, with a clean, dry lager finish.
As You Wish
6.3% ABV, 71 IBU
Black IPA brewed with dark malts and a West Coast hop profile providing a smooth roasty flavor with a clean hop bite finish.
West Coast DIPA
8% ABV, 114 IBU
West Coast Style Double IPA with a clean crisp malt finish. A slight hop bite is accompanied by hints of Floral, Citrus, and Pine taste and aroma.
Vanilla Mocha White Stout
4% ABV, 25 IBU
Ale brewed with Flaked Oats and Barley, Cocoa Nibs, Vanilla, and Arabica Coffee to give a Stout Style Body, Taste and Aroma to a light golden ale.
New England Hazy IPA
6.7% ABV, 52.5 IBU
This Hazy New England IPA is brewed with malted and flaked oats to create a smooth and rich body. Mango and Passion Fruit is added to compliment the combination of Citra, Galaxy and Mosaic hops giving this juicy beer an upfront fruity and tropical nose with a bite of citrus at the end.
Bourbon Scotch Ale
7% ABV, 28.3 IBU
Bourbon Oak Aged Scotch Ale brewed with Maris Otter malt and UK East Kent Goldings hops creates a malt forward ale with hints of caramel. Bourbon Oak aging imparts earthy and spiced undertones.
Czech style Pilsner
4.0% ABV, 35 IBU
Czech style Pilsner brewed with imported malts and Saaz hops.
Coconut Milkshake IPA
6% ABV, 40 IBU
Toasted Coconut Milkshake IPA Brewed with Galaxy and Mosaic hops and Lactose Sugar, Vanilla and Toasted Coconut.
Blonde Pastry Ale
5.9% ABV, 15 IBU
Vanilla Blonde Pastry Ale brewed with lactose, vanilla, and a copious amount of your favorite cream filled sponge cake treats.
Down on Duval
Key Lime Pie Tart
3.5% ABV, 7 IBU
Sour Tart brewed with Key Lime, Lactose Sugar, Cinnamon, Brown Sugar and Vanilla.
Cherry Cobbler Tart
Sour Tart brewed with Sweet and Tart Cherries, Cinnamon and Vanilla.
In Another Castle
Cranberry Peach Cobbler Tart
Sour Tart brewed with Peach, Cranberry, Lactose Sugar, Cinnamon and Vanilla.
Blue Raspberry Sour
6% ABV, 7 IBU
Blue Raspberry Sour Ale. This Sour Ale was brewed with a large amount of your favorite Sour then Sweet Candies.
Pineapple Upside Down Cake Tart
6% ABV, 7 IBU
Sour Tart brewed with Pineapple, Sweet Cherries, Brown Sugar and Vanilla.
Stay On Target
Traditional English IPA
6.7% ABV, 59.5 IBU
Traditional English IPA with a sweet malt backbone from floor malted Maris Otter malt with herbal, citrus and sagebrush hints in the aroma from the English Target hops.
Talk of Many Things
5.8% ABV, 25 IBU
Oyster Stout Brewed with live Rochambeau Oysters from the Chesapeake Bay.
Beer Flavored Beer
American Light Lager
4.3% ABV, 11.7 IBU
American Light Lager brewed with 6 Row and Pilsner Malts, and Columbus and Cascade hops for a crisp, clean finish.